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Jon Tee
Friday, June 12, 2009
Picture on 10/6/2009
Berry Tart!!! THIS IS SOOOOOOOOOOOO NICE
Gold paper
The white cream is Tiramisu Appereil
Sugar + Pectine
Confiture Framboise
(Raspberry Jam)
Frozen Creme Brulee
Pear and Apricot Tart
Creative Team
Apricot Tart
Pear Tart
Pear Tart
Pear Tart
Pear Tart
Pear Tart
Play hard!! Study hard!!
Pear Tart
My Pastry Chef
(Chef Martinet)
Serious Team-mate
Paris Brest
Paris Brest
Paris Brest
Paris Brest
Creme Paris Brest
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2009
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September
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August
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July
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June
(10)
21/6/2009 Flea Market!!!
Take Train(TGV) to Annecy!!! WOOHOO
1 week of cooking for the whole school!!! Lead by ...
18/6/2009 CHINATOWN!!!
14/6/2009 - Last Day Timothy With Us and Flying Ba...
SATURDAY!!! Outing with Timothy and Japanese Guy 1...
12/6/2009 Our last day at Pastry Lesson wif our fu...
Picture on 11/6/2009
Picture on 10/6/2009
1 week of training is service line, Patisserie Les...
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May
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